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La Spinetta comprises four estates with one common philosophy – to make wines with passion. They plant only indigenous grape varieties in the 200 hectares of vineyards located in some of the best crus of Piedmont.

A combination of strong ideals, respect for tradition and the pursuit of excellence prompted Giorgio Rivetti and his family to expand their portfolio – not only beyond Piedmont, but outside the boundaries of still wine.

In 2009 they acquired Contratto, of Asti Spumante and traditional-method sparkling wine fame. The cellars are part of a Unesco Heritage site with almost 150 years of winemaking history.

Only vintage wines are produced, all with a minimum of four years' lees ageing and no dosage, making them great wines for food pairing.


Who you'll meet

Luca Cigliuti, Export & Marketing Manager


What you'll taste

La Spinetta, Barolo Campè, Piedmont 2006

La Spinetta, Bordini, Barbaresco, Piedmont 2016

La Spinetta, Barbera d’Alba Gallina 2016

La Spinetta, Moscato d’Asti Bricco Quaglia 2018

La Spinetta, Barbaresco Gallina 2014

La Spinetta, Sezzana Sangiovese 2007

Where to buy



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