Chateau Musar was established in 1930 by Gaston Hochar in the cellar of an old 17th-century castle.
Less than 40 years later, the estate was internationally acclaimed for its unique and extraordinary wines. In 1984 Decanter paid tribute to Musar by bestowing its late winemaker, Serge Hochar, Gaston's son, with its inaugural Decanter Man of the Year award.
Chateau Musar crafts legendary wines from blends of international and ancient Mediterranean grape varieties. At over 1,000 metres above sea level, the high altitude helps to moderate temperatures, allowing thrilling, exotic wines to be created.
Musar’s red wines are characterised by their complexity, full body and long ageing potential, while Musar whites are also full bodied with great finesse.
Cécile Gonzalez, brand ambassador (left)
Oliver Yan, importer representative (right)
Chateau Musar, Bekaa Valley 2006
Chateau Musar, Bekaa Valley 2001
Chateau Musar, Bekaa Valley 1999
Chateau Musar, White, Bekaa Valley 2007
Chateau Musar, Rose, Bekaa Valley 2004
Chateau Musar, Jeune Red, Bekaa Valley 2014
Nanjing Healthy International Trade Co., Ltd
Oliver Yan: email@example.com
+86 135 0516 2195
'Having held many wine dinners in Chinese cities over the past few years, I have been impressed by the versatility of our wines at adapting to Chinese spices and flavours. My highlight was how well the wines complemented various pork dishes.'
- Marc Hochar, family owner